V de Valenzuela 2022 Lambrusco Salamino 000 Timorassostöcke vorwiegend Chefsache

000 Timorassostöcke vorwiegend Chefsache

Without wanting to sound school championship

The planting density is 5

blending vitality and freshness with substance and robust fruit

Aging: 6 months in stainless steel

V de Valenzuela 2022 Lambrusco Salamino 000 Timorassostöcke vorwiegend ChefsacheOn the front label of V, the following adjectives are listed: powerful, unconventional, generous, nonconformist, resilient, untamed, extraordinary, magnificent, and indigenous. These descriptors refer both to the Vigiriega grape varietyonce widespread throughout Andalusia but now rarely foundand to some of its defining characteristics. V is made from 100% Vigiriega, and the listed attributes also hint at the fact that it is not always an easy variety