2025 Domaine YoYo 'Akoibon' VDF, Languedoc-Roussillon, France Saint Benevolence Blair spent a year working

Blair spent a year working alongside Jean-Marc and has generously allowed him access to a small part of his vineyard (a parcel formerly farmed by the Rollin family

Multiple parcels

at 950 meters (3116 feet) altitude and on sandy volcanic soils

fermentation with native yeasts and élevage in tailored French oak brought structure without obscuring site

located in the town of Pieros

2025 Domaine YoYo 'Akoibon' VDF, Languedoc-Roussillon, France Saint Benevolence Blair spent a year workingRegion: Banyuls Grape: 70% Grenache, 30% Mourvdre Soil: Black Schist Farming: organic Harvest: by hand Winemaking: carbonic maceration for 7 days in stainless steel tanks Aging: 6 months in barrel Fining: none Filtration: none Added S02: 1g hl added From the producer